Neo-China in Durham

Tender sliced steak sauteed with onions and green bell pepper in a brown sauce.

Tender sliced steak sauteed with fresh broccoli in a brown sauce.

Tender sliced steak sauteed with scallions jumbo onions and mushrooms in a blend of wine and soy sauce.

Tender sliced steak sauteed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, snow-peas, asparagus in a brown sauce.

Tender sliced steak sauteed with snow peas and mushrooms in a brown sauce.

Tender sliced steak sauteed with waterehestnuts, yellow squash, zucchini, asparagus, mushrooms, red peppers and scallions in our chef's spicy garlic brown sauce.

Tender sliced steak sauteed with broccoli, mushrooms, jumbo onions, carrots, asparagus, baby corn and scallions in a sha-cha sauce (a spicy Chinese barbecue sauce).

Battered slices of beef fried to a crisp and then sauteed in a sweet brown sauce and topped with sesame seeds. Served with steamed broccoli.

Tender slices of steak sauteed with asparagus, mushrooms, waterchestnuts, baby corn, red peppers and snow-peas in a spicy brown sauce.

Wonton, Egg-Drop, Hot & Sour or Vegetable Corn.

Selected fresh vegetables prepared with tofu.

Four wontons or noodles cooked with chicken and shrimp and fresh mixed vegetables.

A combination of chicken, shrimp, scallops, crab meat, peas, carrots,mushrooms and egg white in a seafood based broth.

Battered shrimp topped with green peppers, jumbo onions, carrots and pineapple chunks smoothed with a sweet & sour sauce.

Fresh jumbo shrimp sauteed with fresh vegetables in a white sauce. Served in a nest of wok-seared Chinese angel hair.

Jumbo shrimp sauteed with broccoli in a garlic brown sauce.

Fresh jumbo shrimp sauteed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, snow-peas, asparagus in a brown sauce.

Fresh jumbo shrimp sauteed with snow-peas, waterchestnuts, red peppers and cashews in a white sauce.

Fresh jumbo shrimp sauteed with waterchestnuts, yellow squash, zucchini, asparagus, mushrooms, red peppers and scallions in our chef's spicy garlic brown sauce.

Fresh jumbo shrimp sauteed with broccoli, mushrooms, jumbo onions, carrots, asparagus, baby corn and scallions in a sha-cha sauce (a spicy Chinese barbecue sauce).

Fresh jumbo shrimp sauteed with mushrooms, peas, carrots and egg in a seafood- based white sauce. Served in a nest of wok-seared Chinese angel hair.

Fresh jumbo shrimp sauteed with walnuts, mushrooms, asparagus, yellow squash, green & red peppers in a spicy brown sauce. Served with a steamed broccoli.

Lightly dusted shrimp sauteed with scallion. Prepared in a sweet, spicy and zesty sauce. Served with steamed broccoli.

Lightly battered chunks of chicken breast topped with green peppers, jumbo onions, carrots and pineapple chunks. Smothered in a sweet & sour sauce.

Sliced chicken breast sauteed with broccoli in a white sauce.

Sliced chicken breast sauteed with broccoli, carrots, yellow squash, zucchini, jumbo onion, mushrooms, asparagus, snow-peas in a delicate white sauce.

Tender diced chicken thigh meat sauteed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, snow-peas, asparagus in a brown sauce.

Breaded sliced chicken breast sautéed with broccoli, mushrooms, onions, asparagus, and red pepper in a delicate chef special sauce.

Tender diced chicken thigh meat sauteed with crunchy cashews, mushrooms, asparagus, yellow squash and green & red peppers in a brown sauce.

Lightly battered and deep fried chicken breast sauteed with waterchestnuts red peppers and green onions in a lemony sweet & spicy sauce.

Tender diced chicken thigh meat and shrimp sauteed with broccoli in a spicy brown sauce.

Tender chicken breast deep flied and topped with sauteed broccoli, carrots, yellow squash, zucchini, jumbo onion, mushrooms, snow-peas in a brown sauce.

Lightly battered chunks of thigh meat, deep fried and folded in a sweet and spicy brown sauce. Topped with steamed broccoli.

Tender slices of chicken breast with broccoli and red peppers stir-fry to perfection then sauteed in our chef's special garlic sauce.

Lightly battered, deep fried chunks of chicken breast, sauteed with scallions, red and green peppers. Prepared in a sweet orange peel and red chili peppers seasoned brown sauce and garnish with steamed broccoli.

Tender diced chicken thigh meat sauteed with peanuts, mushrooms, asparagus, yellow squash, green & red peppers in a spicy brown sauce.

Sliced chicken breast sauteed with walnuts, mushrooms, asparagus, yellow squash, green & red peppers and scallions in a spicy brown sauce.

Sliced chicken breast sauteed with waterchestnuts, yellow squash, zucchini, asparagus, mushrooms and red peppers and scallions in our chef's spicy garlic brown sauce.

Sauteed jumbo onions, asparagus„ yellow squash, red bell pepper, mushrooms and scallions in a hot & spicy brown sauce served over chunks of battered chicken breast.

Sliced chicken breast sauteed with onions, cauliflower, baby corn, asparagus, mushrooms, and red peppers in a spicy black soybean brown sauce.

Sliced chicken breast sauteed with asparagus, mushrooms, waterchestnuts, baby corn, red peppers and snow-peas in a spicy brown sauce.

Lightly dusted chicken breast sauteed with scallion. Prepared in a sweet, spicy and zesty sauce, garnished with steamed broccoli.

Made at our Cary location

Vanilla, Chocolate or Strawberry flavor

Chinese fruit

napa, bean sprouts, carrots, mushrooms, scallions and snow peas.

Chicken, Shrimp & Pork

Pork or Chicken or Shrimp or Beef

Stuffed shrimp rolls, spareribs, beef cho-cho, chicken wings, crab rangoon and egg rolls.

Egg Roll: Cabbage, carrots, celery & ground pork wrapped in a noodle skin. Spring Roll: Cabbage, carrots, celery, onions and shrimp in a crispier rice noodle wrap. Vegetable Roll: Cabbage, carrots, celery and onion wrap in a noodle skin.

Cream cheese and scallions with a hint of crab, wrapped in a wonton skin and delicately fried.

Fresh chicken wings battered and deep fried to a golden brown. Spice wings are tossed in a red chili seasoned brown sauce.

Ground pork seasoned with ginger, mushrooms, bamboo shoots and scallions. Prepared either pan-fried or steamed.

Pork spare ribs marinated in a honey barbecue sauce. Then roasted to perfection.

A Neo-China signature! Jumbo shrimp stuffed with a seasoned blend of ground chicken, shrimp and vegetables. Then wrapped in a thin rice skin and fried to a golden brown.

Beef Cho-Cho, Crab Rangoon, Stuffed Shrimp Roll and Fried Zucchini (1 of each)

Marinated strips of steak served on skewers with a miniature flaming grill.

napa, bean sprouts, mushrooms.

Sauteed broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, asparagus, snow-peas, baby corn, waterchestnuts, in a brown sauce.

Fresh broccoli florets sauteed in a garlic seasoned brown sauce.

Japanese eggplant sauteed with waterchestnuts, red pepper and scallions in a garlic seasoned brown sauce. (Please note this dish is seasonal)

Slivered cabbage sauteed with mushrooms and egg. Served with five pancakes and plum sauce.

Wok-Seared wild mushroom ravioli (Italian Style) and fresh vegetables and scallions sauteed in a garlic seasoned brown sauce.

Fresh tofu deep fried folded in a sweet an spicy brown sauce.

Fresh tofu wok-seared with broccoli, carrots, yellow squash, zucchini, jumbo onions,

Fresh wok-scared tofu, broccoli and scallions sauteed in hot and spicy garlic sauce.

Sauteed broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, asparagus, snow-peas and cauliflower in a brown sauce, served on a bed of wok-seared noodles or angel hair.

Battered chunks of pork topped with green peppers, jumbo onions, carrots and pineapple chunks smothered in a sweet & sour sauce.

Slivered pork and diced fresh tofu sauteed with scallions in a garlic brown sauce.

Slivered pork sauteed with cabbage, mushrooms and egg. Served with five pancakes and plum sauce.

Slivered pork sauteed with waterchestnuts, yellow squash, zucchini, asparagus, mushrooms, red peppers and scallions in our chef's spicy garlic brown sauce.

Slivered pork sauteed with scallions, jumbo onions and mushrooms in a blend of white wine and soy sauce.

Boneless half of duck topped with sauteed with waterchestnuts red peppers and green onions in a lemony sweet & spicy sauce.

Boneless half of duck topped with sauteed mushrooms, jumbo onions and scallions in a brown sauce.

Boneless half of duck over pan-fried noodles, topped with sauteed broccoli, mushrooms, yellow squash and red peppers in a spicy brown sauce.

Shredded duck sauteed with cabbage, mushrooms, scallions and egg in plum sauce.

Lightly dusted slice of pork fried to a crisp and then sauteed in a sweet brown sauce and topped with sesame seeds. Served with steamed broccoli.

Chicken fingers, Crab Rangoon, Stuffed Shrimp Roll and Fried Zucchini.

Chicken Fingers served with a side of catsup and honey mustard duck sauce.

Fresh broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, asparagus, snow-peas and cauliflower.

Lightly battered chicken breast, shrimp and pork sauteed with waterchestnuts, red pepper and scallions in a spicy lemony sweet & spice sauce.

Fresh scallops, jumbo shrimp and a petite lobster tail sauteed with broccoli, carrots, yellow squash, zucchini, jumbo onions mushrooms, asparagus, snow-peas and cauliflower in a white sauce and severed over wok-seared Chinese angel hair.

Sliced chicken breast, jumbo shrimp and beef sauteed with broccoli, carrots, yellow squash, zucchini, onions, mushrooms, snow-peas, asparagus in a brown sauce.

Sliced chicken breast, petite lobster tail, shrimp, scallops, and beef sauteed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, snow-peas, asparagus in a brown sauce.

A Neo-China Signature! Diced chicken thigh meat, jumbo shrimp, pan seared wild mushroom ravioli (Italian Style) and fresh vegetables sauteed in a spicy garlic brown sauce.

Jumbo shrimp and scallops sauteed with waterchestnuts, yellow squash, zucchini, asparagus, mushrooms and red peppers in a spicy garlic seasoned brown sauce.

Petite lobster tail, scallops and jumbo shrimp sauteed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, asparagus, snow-peas in a white sauce.

Sliced chicken breast, jumbo shrimp and beef sauteed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, asparagus, cauliflower and snow-peas in a spicy brown sauce, served over a bed of wok-seared noodles.

Tender steak slices, shrimp and scallops sauteed with broccoli, carrots, squash, zucchini, jumbo onions, mushrooms, asparagus, snow-peas in a brown sauce.

Tender sliced steak and chicken breast sauteed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, asparagus, snow-peas in a brown sauce. Served in a nest of wok-seared Chinese angel hair.

Shrimp and Scallops sauteed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, snow-peas, asparagus in a brown sauce.

Slices chicken breast fresh shrimp, scallop and beef sauteed with diced mushrooms, asparagus, zucchini, yellow squash, green and red pepper and peanuts in a spicy brown sauce.

Tender slices of chicken breast, jumbo shrimp and fresh vegetables sauteed in our chef's spicy garlic brown sauce. Served in a nest of wok-seared Chinese angel hair.

Choice of meat sautéed with waterchestnuts, yellow squash, cauliflower, zucchini, asparagus, mushrooms and red bell peppers in our chef's spicy garlic brown sauce.

Choice of meat lightly battered and deep fried and topped with green peppers, jumbo onions, carrots and pineapple chunks, smothered in a sweet & sour sauce.

Sliced chicken breast sauteed with broccoli, carrots, yellow squash, zucchini. jumbo onion, mushrooms, asparagus, snow-peas and cauliflower in a delicate white sauce.

Sautéed onions, asparagus, cauliflower, yellow squash red bell pepper and mushrooms in a original hot & spicy brown sauce served over battered slices of chicken breast.

Tender sliced steak sauteed with onions and green bell peppers in a brown sauce.

Choice of meat sauteed with broccoli. Chicken in a white sauce, beef or shrimp prepared with a brown sauce unless otherwise specified.

Choice of meat sauteed with broccoli, mushrooms, onions, carrots, asparagus and baby corn in a sha-cha sauce (an authentic spicy Chinese barbecue sauce).

Sauteed broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, asparagus, snow peas, baby corn, waterchestnuts and cauliflower in a brown sauce.

Tender diced chicken thigh meat and shrimp sauteed with broccoli in a spicy brown sauce.

Freshly diced chicken thigh meat sauteed with cashews or Almond mushroom, asparagus, cauliflower, yellow squash and green & red bell peppers in a brown sauce.

Choice of meat sauteed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, snow-peas, asparagus and cauliflower in a brown sauce.

Fresh shrimp sauteed with mushrooms, peas, carrots and egg in our chef's delicate seafood based white sauce. Served on a bed of pan-seared Chinese angel hair.

Choice of meat sauteed with asparagus, mushrooms, waterchestnuts, baby corn, red bell peppers and snow-peas in our chef's original spicy brown sauce.

Choice of neat sauteed with onions, cauliflower, baby corn, asparagus, mushrooms, and red bell peppers in our chefs original spicy black soybean sauce.

Tender sliced steak sautéed with snow peas and mushrooms in a deliciously rich brown sauce.

Lightly battered chicken, deep fried to perfection, and folded in a celebrated sweet yet spicy brown sauce, garnished with sesame seeds.

Shrimp and scallops sauteed with waterchestnuts, yellow squash, cauliflower, zucchini, asparagus, mushrooms and red bell peppers in our chef's original garlic brown sauce.

Fresh tofu sauteed with broccoli, carrots, yellow squash, zucchini. jumbo onions, mushrooms, asparagus, snow peas and cauliflower in a spicy garlic brown sauce.

Sliced chicken breast, shrimp and beef sauteed with fresh broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, asparagus, snow-peas and cauliflower in a original brown sauce.

Tender diced chicken thigh meat sauteed with peanuts or walnuts, mushrooms, asparagus, yellow squash, green & red bell peppers and cauliflower in a spicy brown sauce.

Choice of chicken, beef, shrimp, roast pork house with seasoned rice, carrots, peas and eggs.

Choice of chicken, beef, shrimp, roast pork or house with seasoned noodles and napa, bean sprouts, carrots, mushrooms and scallions.

Sliced chicken breast sauteed with fresh broccoli in our chef's original garlic brown sauce.

Choice of meat sauteed with scallions, onions and mushrooms with a blend of white wine and soy sauce.

Lightly battered and deep fried chicken breast sauteed with waterchestnuts red bell peppers and green onions in a lemony sweet spicy sauce.

Lightly dusted chunks of chicken breast or shrimp sauteed with scallions. Prepared in a sweet, spicy and zesty sauce.

Tender diced chicken thigh meat and shrimp sauteed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, snow-peas, asparagus and cauliflower in a garlic brown sauce. Served over a bed of pan-seared Chinese angel hair.

Tender sliced steak and diced chicken thigh meat sauteed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, asparagus, snow-peas and cauliflower in a garlic seasoned brown sauce. Served on a bed of pan-seared Chinese angel hair.

Pan seared wild mushroom ravioli (Italian style) and fresh vegetables sautéed in a garlic brown sauce.

A Neo-China Signature! Diced chicken thigh meat and shrimp, pan seared wild mushroom ravioli (Italian style) and fresh vegetables sautéed in a garlic brown sauce.